CHOCOLATE PROCESSING EQUIPMENT / KEMI
Taffy Pulling Machine
A taffy pulling machine for repeatedly stretching and folding a confectionery mass during preparation, using moving arms to work and pull the batch. The photograph shows two KEMI machines with operator controls. Formulation, mass temperature, batch weight, required pulling cycle and loading and unloading arrangements guide working-area dimensions, motion speed, operating configuration and cleaning access for the product and production sequence.
DESIGN / BUILD / APPLICATION
From design to application.
Photographs and designs from KEMI projects.
PROJECT CONFIGURATION
Define the right configuration.
Share the details you have so we can review equipment requirements and connections before defining the design and configuration.
Request a quote- Confectionery formulation & properties
- Batch weight & required throughput
- Confectionery mass temperature during pulling
- Pulling cycle & required motion speed
- Loading, unloading, space & cleaning requirements
